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Aloo Chaat

Aloo Chaat

4 from 1 vote
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Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Lunch
Cuisine Indian
Servings 2

Ingredients
  

  • 4 Boiled Potatoes
  • 1 tbsp Ghee
  • 1 tbsp Roasted Peanuts
  • ½ Grated Ginger
  • Small Amount Of Jaggery
  • ½ tbsp Sendha Namak
  • ½ tbsp Cumin Powder
  • Pint Of Pepper Powder
  • Few Coriander Leaves

Instructions
 

  • Take some potatoes and boiled them
  • Now cut them into small pieces. Make sure that yourpotatoes are not boiled too much
  • Grease a heated pan with a few drops of ghee
  • Roast boiled potatoes and add  1 tsp roasted peanuts
  • Now add a small amount of ginger, jaggery (gur), sendha namak,cumin powder, Kali mirch powder and dhaniya (coriander leaves)
  • Mix all the ingredients together and add some lemon juice
  • Your vrat food is ready
Keyword Aloo Chaat, Aloo Chaat Recipe, Vrat Ka Khana